MBE Advance Access published online on July 26, 2006
Molecular Biology and Evolution, doi:10.1093/molbev/msl068
| ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
1 School of Life Sciences, The Biodesign Institute, Arizona State University, Tempe AZ, 85287 USA
* To whom correspondence should be addressed. Although substantial and ecologically significant differences in elemental composition are well-documented for whole organisms, little is known about whether such differences extend to lower levels of biological organization, such as the elemental composition of major molecules. In a proteome-scale investigation of nine plant genomes and nine animal genomes, we find that the nitrogen (N)-content of plant proteins is lower than that in animal proteins. Furthermore, protein N-content declines with the intensity of gene expression for plants, whereas the N content of animal proteins shows no consistent pattern with expression. Additional analyses indicate that the differences in N-content between plant and animal proteomes and in plant proteins as a function of gene expression cannot be attributed to protein size, GC content, gene function, or amino acid properties. These patterns suggest that ecophysiological selection has operated to conserve N in plants via decreased reliance on N-rich amino acids. This inference was supported by an analysis of conserved and variable sites indicating that the N-content of plant amino acids coded by variable sites is similar to that of the sites conserved between plant and animal genomes and shows no association with expression level. In contrast, in animals the N content of amino acids coded by variable sites is significantly higher than that for conserved sites, suggesting relaxation of selective constraints for N-usage in the animal lineage. This constitutes the first evidence for an influence of environmental resource availability on proteomes of multi-cellular organisms.
Accepted July 12, 2006
Research Article
Signatures of Ecological Resource Availability in the Animal and Plant Proteomes
James J. Elser 1, William F. Fagan 2, Sankar Subramanian 3, and Sudhir Kumar 3 *
2 Department of Biology, University of Maryland, College Park, MD 20742 USA
3 School of Life Sciences, The Biodesign Institute, Arizona State University, Tempe AZ, 85287 USA; Center for Evolutionary Functional Genomics, The Biodesign Institute, Arizona State University, Tempe AZ, 85287 USA
Sudhir Kumar, E-mail: s.kumar{at}asu.edu
![]()
Abstract ![]()
CiteULike
Connotea
Del.icio.us What's this?
This article has been cited by other articles:
![]() |
C. Acquisti, S. Kumar, and J. J. Elser Signatures of nitrogen limitation in the elemental composition of the proteins involved in the metabolic apparatus Proc R Soc B, July 22, 2009; 276(1667): 2605 - 2610. [Abstract] [Full Text] [PDF] |
||||
![]() |
C. Acquisti, J. J. Elser, and S. Kumar Ecological Nitrogen Limitation Shapes the DNA Composition of Plant Genomes Mol. Biol. Evol., May 1, 2009; 26(5): 953 - 956. [Abstract] [Full Text] [PDF] |
||||
![]() |
J. G Bragg and A. Wagner Protein carbon content evolves in response to carbon availability and may influence the fate of duplicated genes Proc R Soc B, April 22, 2007; 274(1613): 1063 - 1070. [Abstract] [Full Text] [PDF] |
||||

